Recipe of Favorite Chicken Piccata Consomme Flavor

Hey everyone, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, How to Prepare Favorite Chicken Piccata Consomme Flavor. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chicken Piccata Consomme Flavor, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Piccata Consomme Flavor delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Piccata Consomme Flavor is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can cook Chicken Piccata Consomme Flavor using 9 ingredients and 4 steps. Here is how you cook that.

My children love this dish, so I posted the recipe. Optionally top with ketchup or mustard and it will be delicious. Recipe by marimari kitchen

Ingredients and spices that need to be Make ready to make Chicken Piccata Consomme Flavor:

1. 2 Chicken breast (or tenderloin)
2. 1 dash ☆Salt
3. 1 dash ☆Pepper
4. 1 rounded teaspoonful ☆Soup stock granules (Consomme bouillon powder)
5. 1 tbsp ☆Sake
6. 1 dash ☆Garlic powder
7. 1 Vegetable oil
8. 1 dash Rice flour (or white flour)
9. 2 eggs Egg

Steps to make to make Chicken Piccata Consomme Flavor

1. Butterfly the chicken breasts and slice diagonally into strips. Put the chicken and ingredients marked ☆ in a bowl. Marinate the chicken for 10 minutes. Beat the eggs.
2. Add the beaten eggs to the bowl from Step 1. Cover the chicken evenly with the with the mixture, thinly coat with flour, and then dip once more into the beaten egg mixture.
3. Heat the vegetable oil in a frying pan. Place the chicken in the pan and cover with a lid. Cook over medium low heat.
4. When one side is browned, flip over. Pour any remaining beaten eggs over the meat. Pan fry until the meat is cooked.

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So that is going to wrap this up with this exceptional food Recipe of Homemade Chicken Piccata Consomme Flavor. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!