Steps to Prepare Speedy My Favorite Frittata

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Steps to Make Award-winning My Favorite Frittata. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from My Favorite Frittata, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Favorite Frittata delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make My Favorite Frittata is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook My Favorite Frittata estimated approx 45 mins.

To get started with this recipe, we must prepare a few ingredients. You can cook My Favorite Frittata using 8 ingredients and 12 steps. Here is how you can achieve that.

I just loved this frittata! It has simple, uncomplicated flavors that come together beautifully.

Ingredients and spices that need to be Make ready to make My Favorite Frittata:

1. 6 large eggs
2. 3/4 cup milk
3. 2 tbsp olive oil
4. 1 bunch red swiss chard, stems separated from leaves, all rough chopped
5. 1/2 roasted red pepper, chopped
6. 1 onion, chopped
7. 1 salt and pepper
8. 3 oz swiss cheese, grated

Instructions to make to make My Favorite Frittata

1. Preheat oven to 375°F
2. Heat 1 tablespoon oil in 10" saute pan, over medium heat
3. Add swiss chard stems, saute until almost tender
4. Add swiss chard leaves, saute until leaves are wilted and stems are tender, remove from pan, place in bowl
5. Add onion to pan, saute until translucent and tender, remove from pan, place in bowl
6. Add peppers to bowl
7. In separate bowl whisk eggs, milk and salt and pepper to taste
8. Add egg mixture to vegetables, combine
9. Add cheese, combine
10. Over low heat, add 1 tablespoon oil to the 10" pan
11. Pour entire mixture into pan, cook until bottom is set, about 5 minutes
12. Place pan in oven, cook until set, about 15-20 minutes

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So that's going to wrap it up with this special food How to Make Any-night-of-the-week My Favorite Frittata. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!