Easiest Way to Prepare Any-night-of-the-week Chicken cacciatore

Hello everybody, it's John, welcome to our recipe page. Today, we're going to make a distinctive dish, Simple Way to Make Favorite Chicken cacciatore. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken cacciatore, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken cacciatore delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken cacciatore is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken cacciatore estimated approx 10 mins.

To begin with this recipe, we have to prepare a few ingredients. You can cook Chicken cacciatore using 12 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Chicken cacciatore:

1. 4 chicken thighs
2. 1 onion, chopped
3. 1/4 cup green capsicum, diced
4. 1 can diced tomatoes
5. 1 tsp paprika
6. 1 garlic cloves
7. 1 salt
8. 1/2 tbsp chopped parsley
9. 1 tsp oregano
10. 1 tbsp olive oil, extra virgin
11. optional
12. 2 black olives

Steps to make to make Chicken cacciatore

1. In a pan saute onion with garlic with olive oil
2. Cut chicken into 1cm cubes and add to pan
3. Cook until chicken looses pink on colour
4. Add tomatoes, paprika, parsley, oregano and salt
5. Simmer for 5 minutes stiring occasionally
6. Chop olives and stir in cook for a futher minute
7. Serve with rice or couscous

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So that's going to wrap it up for this exceptional food How to Prepare Quick Chicken cacciatore. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!