Recipe of Speedy Tootie's Calzone Nutella E Mascarpone

Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Simple Way to Make Super Quick Homemade Tootie's Calzone Nutella E Mascarpone. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tootie's Calzone Nutella E Mascarpone, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tootie's Calzone Nutella E Mascarpone delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tootie's Calzone Nutella E Mascarpone is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tootie's Calzone Nutella E Mascarpone estimated approx 30 mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Tootie's Calzone Nutella E Mascarpone using 6 ingredients and 7 steps. Here is how you cook it.

This was one of the first recipes my daughter learned how to make. My mother taught it to her while visiting a few years ago. Since making pizza dough was a little out of our daughter's league at the time, she used crescent roll dough instead. I don't think David Rocco minds too much. ;-) Good times and good memories...

Ingredients and spices that need to be Prepare to make Tootie's Calzone Nutella E Mascarpone:

1. Ingredients
2. 2 tubes of commercial crescent roll dough
3. mascarpone cheese
4. nutella
5. olive oil, extra virgin
6. kosher salt

Steps to make to make Tootie's Calzone Nutella E Mascarpone

1. You may be wondering why most of the ingredients do not have finite measurements. That is because there is no right or wrong way to put this together. You can put as much or as little as you want. I find that 1 tablespoon of nutella and 1 tablespoon of mascarpone per calzone is about right for us. Don't put too much filling though or they will burst during baking.....which is still ok too. :-)
2. Preheat your oven to 375°F.
3. Lightly grease a large baking sheet with some of the olive oil. Remove the rolls of crescent roll dough from their tubes and unroll them out flat. Separate 8 of the dough triangles and arrange them on the baking sheet.
4. Spread about 1 tablespoon of the nutella on each of the triangle, then spread about 1 tablespoon the mascarpone. (or as much as you like)
5. Separate 8 triangles from the second dough roll and place one top of the original 8, covering the filling. Seal the edges by crimping with a fork. Use the fork to poke some holes in the middle of the calzone to help release the stream while baking.
6. Brush the calzones with olive oil and lightly sprinkle with kosher salt.
7. Place the calzones in your preheated oven and bake for 10 to 12 minutes or until golden brown. Remove from the oven and let cool for 5 to 10 minutes. ENJOY!

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So that is going to wrap it up for this exceptional food How to Make Award-winning Tootie's Calzone Nutella E Mascarpone. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!