Step-by-Step Guide to Make Any-night-of-the-week Salmon and Potato Piccata

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Speedy Salmon and Potato Piccata. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Salmon and Potato Piccata, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmon and Potato Piccata delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salmon and Potato Piccata is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Salmon and Potato Piccata using 7 ingredients and 8 steps. Here is how you can achieve it.

I had a lot of potatoes, so I made this. Use a generous amount of salmon for more flavor. Recipe by JessieMom

Ingredients and spices that need to be Take to make Salmon and Potato Piccata:

1. 2 pieces Raw salmon
2. 2 Potatoes (medium)
3. 1/2 tsp Salt
4. 10 grams Margarine (butter preferred)
5. 2 tsp Olive oil
6. 1 Parsley (if you have some)
7. 1/2 Egg

Steps to make to make Salmon and Potato Piccata

1. Heat up 1 teaspoon of olive oil and the margarine/butter in a frying pan. When the margarine/butter has melted, put the salmon in and pan-fry.
2. Remove the bones from the cooked salmon, and flake it.
3. Peel the potatoes and boil them. Drain well, and mash.
4. Heat up the frying pan again with 1 teaspoon of oil over a low heat.
5. Beat the egg.
6. Mix the flaked salmon and mashed potato together, divide into 4 portions, and form into patties.
7. Dip the patties into the beaten egg, and pan fry.
8. When both sides are brown, they are done. Transfer to serving plates and sprinkle with chopped parsley.

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So that is going to wrap this up with this special food How to Prepare Any-night-of-the-week Salmon and Potato Piccata. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!