Step-by-Step Guide to Prepare Super Quick Homemade Baked Tortellini with Ricotta and Mozzarella cheese 🧀

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Steps to Prepare Speedy Baked Tortellini with Ricotta and Mozzarella cheese 🧀. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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To begin with this recipe, we must prepare a few ingredients. You can cook Baked Tortellini with Ricotta and Mozzarella cheese 🧀 using 8 ingredients and 9 steps. Here is how you cook that.

Yummy 😋!!

Ingredients and spices that need to be Get to make Baked Tortellini with Ricotta and Mozzarella cheese 🧀:

1. 1 bag (20 ounce) tortellini (your favorite flavor !)
2. Salt for boiling water
3. Olive oil cooking spray
4. 1 jar pasta sauce (24 ounce) (your favorite flavor!)
5. 1 container (15 ounce) whole milk ricotta cheese
6. 1/8 teaspoon black pepper
7. 1 tablespoon Italian seasoning
8. 2 cups shredded mozzarella cheese

Instructions to make to make Baked Tortellini with Ricotta and Mozzarella cheese 🧀

1. Boil tortellini until slightly done, about 3 minutes, don’t forget to salt your water!
2. Drain tortellini and place into a large baking pan that has been sprayed with olive oil cooking spray.......
3. Pour your pasta sauce all over tortellini, then stir tortellini lightly, making sure you coat them well with the sauce.......
4. Place several spoonfuls of your ricotta cheese all around tortellini......
5. Now sprinkle your black pepper and Italian seasoning all over ricotta cheese.......
6. Next, place your shredded mozzarella cheese all over ricotta cheese..........
7. Cover baking pan and place in a preheated 350 degree oven for 40 minutes.......
8. Uncover baking pan and place back into oven and cook for another 10-15 minutes, or until cheese is golden on top......
9. Let cool for several minutes, then serve and enjoy 😉!!!

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